Showing posts with label peanut butter dipping sauce. Show all posts
Showing posts with label peanut butter dipping sauce. Show all posts

Wednesday, June 18, 2014

Peanut Butter Dipping Sauce

Kohlrabi is such a strange looking vegetable. I figure the best way for us to eat them are in a spring roll. My kids think it is cool. My son's friend wasn't going to be fooled into eating his vegetables. All the kids liked the dip. I asked my husband how I could get the dip thinner. He suggested that I should microwave it. I actually think the dip became thicker. It didn't affect the taste. I think the main problem was that I didn't want to measure the peanut butter so I estimated. I probably overestimated in the kids favor.
Peanut Butter Dipping Sauce
1/2 cup peanut butter
3 Tbsp water
3 Tbsp soy sauce
1 tsp vegetable oil
2 tsp rice wine vinegar
1/4 tsp ginger, minced

Directions:
  1. In a small bowl, combine all the ingredients until well incorporated.
Recipe adapted from Aaron McCargo, Jr

Two years ago.....................................I made Mini Fruit Crostatas.
Did you already know................
-Kohlrabi originates from wild cabbage in Europe.
-It can be eaten raw or cooked.
-It can be grown in less than 60 days.