Lately, I've been looking for quick meals to make. I just want to be outside enjoying the weather. I normally do not cook with a lot of steak. If I'm going to cook with beef, it is hamburger. For a change (and with the children's encouragement), I decided to make steak sandwiches. The children love it. The kids liked a little bit of arugula. I love arugula so I topped my sandwich with a little more. I only made three sandwiches since my husband wasn't feeling the best. Poor guy!
Steak Sandwiches
12 oz. or more Steak (T-bone or Porterhouse)
1/4 cup mayonnaise
1/4 cup sour cream
1 garlic clove, minced
Salt and pepper, for taste
1 Tbsp olive oil
1 Tbsp butter
1 roasted red pepper
1/2 cup arugula
Rolls
Directions:
One year ago..........................I made Roasted Hazelnut Ice Cream.
Two years ago........................I made Oatmeal Crisps.
Did you already know...........................
-The most tender steak is the tenderloins like filet mignon.
- The word steak is derived from the Old Norse word steik.
-Since the Vikings liked to cook their meat on sticks, the word steik means meat on a stick.
Steak Sandwiches
12 oz. or more Steak (T-bone or Porterhouse)
1/4 cup mayonnaise
1/4 cup sour cream
1 garlic clove, minced
Salt and pepper, for taste
1 Tbsp olive oil
1 Tbsp butter
1 roasted red pepper
1/2 cup arugula
Rolls
Directions:
- Cut the steak into thin strips.
- Season with salt.
- Allow the steak to rest at room temperature for 10 minutes.
- In a small bowl, combine the mayonnaise, sour cream, and minced garlic.
- Place the mayonnaise sauce in the refrigerator to chill.
- Heat a skillet over medium heat with the olive oil.
- Add the steak and cook for at least 3 minutes before flipping the pieces.
- Add pepper to the steak.
- A minute before the steak is cooked to desired doneness add the butter.
- Cook for 1 minute.
- Remove the meat and allow to rest for 10 minutes.
- While the meat is resting, spread the garlic mayonnaise mixture onto the inside of the rolls. Top with roasted red peppers and arugula.
- Add the meat and form a sandwich.
One year ago..........................I made Roasted Hazelnut Ice Cream.
Two years ago........................I made Oatmeal Crisps.
Did you already know...........................
-The most tender steak is the tenderloins like filet mignon.
- The word steak is derived from the Old Norse word steik.
-Since the Vikings liked to cook their meat on sticks, the word steik means meat on a stick.
No comments:
Post a Comment